We can cater for 30–3000 guests - anywhere, any time, any weather.
We can’t recommend our caterers, Jamon Jamon, highly enough.
- Joelle and Ben Reeves - Wedding
We have worked at festivals, weddings, corporate events and private parties all around the country.
We can cater for 30–3000 guests – anywhere, any time, any weather.
We cook all our paellas from scratch at your event and also provide tapas and desert options.
We cook on gas and can provide battery-powered lighting.
We can supply all cutlery and crockery or if you’d prefer we provide biodegradable, disposable serving containers & wooden forks as standard.
We have travelled to Europe and all around the UK – if you provide the venue we will deliver fresh, delicious food and efficient service.
The Jamon Jamon team were recommended to us at late notice when our original caterer had to pull out. Nick's organisation and responsiveness were fantastic from the start, and really put us at ease in advance of our wedding. On the day everything was incredibly smooth - the team were super friendly and the ultimate professionals, and provoked several compliments from the venue staff. The food looked amazing and was exactly the vibe we'd hoped for - everything tasted amazing and all our guests loved it. From set-up to pack-down the team did an incredible job, and even though we asked them to cook and serve the food in the same hall we were doing speeches in - we barely even noticed they were there, except for the fantastic smells.
Sian and Dave
Pepo and his colleague did a fabulous job, both in the cooking and serving, but also in helping in clearing and cleaning, and above all in being so calmly on top of everything they were doing that we could obviously let them get on with it, giving us one (very big) less thing to stress about.
We have to say the paellas were really good, if anything exceeding our own expectations, and drawing a lot of appreciative comments from our guests. They were everything we’d been hoping for.
Seb and Becca Roach
Thanks so much to Jamon Jamon for being fabulous to work with at the Soho House Festival.
Nick is one of the easiest vendors to work with as he is always speedy to reply to emails, sticks to call sheet times religiously and offers a great product. His team are also one of the friendliest and most professional, and have always been a great addition to the House Festival food offering.
Charlie Warren, Soho House Group
Thank you so very much for the fantastic food.....we’ve been inundated with thank you messages this morning, all of which mention Nick, “the wonderful paella man”
Carine Harris, Prod MJZ London
The food was absolutely perfect! Thank you so much, everyone really loved it. Your guys were super helpful also.
Linda Dobson, PVH - Tommy Hilfiger & Calvin Klein Christmas Party
Jamon Jamon catered for our party of 150 people. They were truly excellent; ef cient, friendly, tidy and most importantly the food was fantastic. They took care of absolutely everything from the minute they arrived so that we were free to concentrate on other aspects of the event, and cleared everything away so that there was nothing left for us to deal with at the end of the night. Would thoroughly recommend – delicious food, totally hassle free.
Claudia Orpin, Forsters LLP
Just wanted to thank you so much for Friday, everyone was raving about the food and we will definitely get you guys involved again at our events.
Jessica Anderson, Virgin Wines
Lunch again was fantastic! Definitely one of the company’s (and for sure mine) favourites. Thank you!
Bronte Duncalf, moo.com
We can’t recommend our caterers, Jamon Jamon, highly enough. They provided the most delicious paella we have ever tasted! We found them on their stall on Portobello road and were instantly convinced.
They’re really informal and super tasty – we’re still dreaming about the devils on horseback canapés!”
Joelle and Ben Reeves
To date the best Paella I've ever eaten, for more details see https://imlavinit.wordpress.com/2017/02/14/jamon-jamon-paella/ .
I organised the food catering for the St. Peter's Anne's 2017 Spectrum Ball and had people coming up to me all night to tell me just how much they'd absolutely loved their paella. I cannot recommend these guys enough honestly, they will stand out a mile above even the toughest competition
James Lavin, St Peters St Annes Spectrum Ball